Bold, deep, and intensely aromatic — pure Japanese black sesame paste.

Kuki's Pure Black Sesame Paste (Nerigoma) is made from 100% carefully selected black sesame seeds, slow-ground using a proprietary technique into an ultra-smooth, rich paste. No additives, no preservatives — just pure black sesame intensity in every spoonful.

Details

• Net Weight: 120g (4.23 oz) stand pouch
• Ingredients: Black roasted sesame (domestically manufactured in Japan)
• Allergens: Contains Sesame
• Shelf Life: 2 years (unopened)
• Producer Name: Kuki Sangyo, founded 1886. (Packaging is in Japanese.)
• Producer Location: Kyoto City, Mie Prefecture, Japan
  
  

Highlights: How It Differs from Tahini

• Deeper Roast: Japanese nerigoma uses roasted sesame — nuttier and more aromatic than raw-seed tahini
• Ultra-Fine Texture: Special grinding creates a silkier, creamier consistency
• 100% Pure: No added oil, salt, or stabilizers — just black sesame
• Resealable Stand Pouch: Knead before use; easy to use to the last drop

• Cooking Idea:
  Black sesame ramen and dan dan noodles, 
  Black sesame pudding, ice cream, and mochi,
  Japanese sweets (ohagi, daifuku fillings),
  Bold salad dressings and sesame dipping sauces

White vs. Black

Black: Bold, slightly bitter, intensely nutty — a sophisticated, adult flavor that makes desserts and savory dishes deeply complex.

✈️ Ships from Japan · Order more, pay less per item