Japan's first internationally Fair Trade certified sesame oil.

Kuki Sangyo — Japan's legendary sesame maker founded in 1886 — proudly presents the nation's first sesame oil to receive international Fair Trade certification. Made exclusively from white sesame seeds sourced from the Del Campo Agricultural Cooperative in Nicaragua, each bottle supports farmers' livelihoods, safer working conditions, and environmental sustainability.

Details

• Net Weight: 95g (3.35 oz) glass bottle
• Ingredients: Sesame oil (domestically manufactured in Japan)
• Allergens: Contains Sesame
• Shelf Life: 2 years (unopened)
• Storage: Cool, dark place away from direct sunlight
• Producer Name: Kuki Sangyo, founded 1886. (Packaging is in Japanese.)
• Producer Location: Kyoto City, Mie Prefecture, Japan
  

Highlights: What Makes This Oil Special

• Fair Trade Certified: Meets international Fair Trade standards — your purchase directly supports sesame farmers in Nicaragua
• First Press Only: Only the most prized first-pressed oil is used, delivering the richest aroma and deepest flavor
• Traditional Cold-Press Method: No chemical extraction — pure mechanical pressing preserves natural sesame essence
• Japan's #1 Sesame Brand: 130+ years of sesame expertise from Mie Prefecture
• Rich Aroma Profile: Level 3/5 — bold, aromatic, deeply satisfying
• Cooking Idea:
• Seared tuna rice bowls and sashimi dishes
• Japanese-style egg over rice (Tamago Kake Gohan)
• Finishing drizzle over tofu, salads, and cold noodles
• Premium gift for Japanese food lovers and ethical consumers

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