Savor our exquisite coffee jelly, crafted with pristine water celebrated as one of the "100 Famous Springs of Japan.

Highlights

• Pristine Aso Spring Water: Crafted with famous, award-winning soft water.

• Rich & Smooth Flavor: A sophisticated, subtly sweet, authentic coffee taste.

• Artisan Japanese Sweet: An elegant dessert from the heart of Kurokawa Onsen.

Product Details

• Content: 10 pieces of small yokan (50g each), 2 of each flavor

• Flavors Included: Yoru no Ume (Red Bean), Omokage (Brown Sugar), Shinryoku (Matcha), Hachimitsu (Honey), and Wakocha (Japanese Black Tea)

• Ingredients:

• Product Name: Aso Spring Water Coffee Jelly

• Volume: 130g per jelly cup

• Ingredients:

  • Jelly: Coffee (domestically produced), Sugar / Gelling agent (polysaccharide thickener), Antioxidants (V.C, V.E), Caramel color, Flavoring.[1][4]

  • Cream: Vegetable oil (domestically produced), Sugar, Skimmed milk powder (contains milk ingredients), Casein Na, Emulsifier (soy-derived), pH adjuster, Flavoring, Antioxidant (Vitamin C).

• Best Before Date: 180 days from the date of manufacture at room temperature.

• Producer Name: Patisserie Roku

• Producer Location: Kurokawa Onsen, Minamioguni Town, Aso District, Kumamoto Prefecture, Japan

An Authentic Taste of Japanese Purity & Craftsmanship

Experience a truly unique Japanese dessert, born from the volcanic heartland of Mount Aso. Aso Spring Water Coffee Jelly is a testament to the art of simplicity and the pursuit of perfection. We capture the deep, aromatic flavor of premium coffee, transformed into a delightfully smooth, refreshing jelly. It’s an elegant treat for the discerning palate, offering a moment of sophisticated indulgence.

We recommend serving it chilled. For an enhanced experience, drape it with the included fresh cream to add a luscious, milky counterpoint to the deep coffee notes. For a more decadent treat, serve it alongside a scoop of vanilla bean ice cream or with a side of fresh berries.

This dedication to quality and craftsmanship is palpable in every bite of their exquisite sweets, which have become a beloved treat for visitors from all over the world. We hope you bring taste of rich Aso area to your table.